Mazzatti
Birra Superiore
Mazzatti is an Italian beer, brewed at a 160yr old family-owned brewer in Lagundo, Northern Italy. It is brewed in the traditional Italian way – creating a crisp, clean and hoppy beer with a fuller, more satisfying body than other beers, that Italians call “gusto rotundo”.
Italian beers are known for being elegant, light bodied, with a refreshing Italian crispness. They are well-suited to the warm Italian climate, which is not dissimilar to South Africa’s.
Mazzatti beers are brewed in the Italian Alps, using natural, Alpine mountain water. The water’s softness and purity means that no chemicals are added, and the beer is naturally brewed. It takes twice as long to make as commercially produced beers, creating its unique smoothness. It has an unusually long lagering process where, after brewing, the maturation period rests at less than 0°C in subterranean cold storage cellars for 5 weeks versus 2 weeks for other beers.
TASTING NOTES
Mazzatti is a typical Italian beer – well balanced, smooth, crisp. Although it has more body and flavour than some other Italian beers as is often the case with beers from the cooler, Northern part of the country.
Lager Superiore
Mazzatti Lager Superiore has an
intense nose, with complex flavours
of rich malt, which make this one of the highest quality Birra Speciales in Italy. This is the most popular beer style in Northern Italy – often called Birra Speciale because of it’s fuller flavour.
PILSNER SUPERIORE
Mazzatti Pilsner Superiore is a clean, dry beer with a gentle, refreshing bitterness and a lively spiced- hop aroma. Pilzners are crisp, clean beers with a distinctly floral/hop aroma and flavour, and they are a popular beer in Italy because of its hot climate.
HOW TO ENJOY MAZZATTI BIRRA SUPERIORE
Mazzatti Lager and Pilsner is best enjoyed when chilled and served at around 1–7 °C.
@MAZZATTIBEER
“GUSTO ELEGANTE”
Complex, smooth, crisp and delicious.
Brewed using traditional Italian techniques and only the highest quality ingredients, Mazzatti beers are crisp, clean beers, with a fuller, more satisfying body (gusto rotundo) than mass produced beers.
HOW TO ENJOY MAZZATTI BIRRA SUPERIORE
Mazzatti Lager and Pilsner is best enjoyed when chilled and served at around 1–7 °C.
@mazzattibeer
Lager Superiore
Mazzatti Lager Superiore has an
intense nose, with complex flavours
of rich malt, which make this one of the highest quality Birra Speciales in Italy. This is the most popular beer style in Northern Italy – often called Birra Speciale because of it’s fuller flavour.
PILSNER SUPERIORE
Mazzatti Pilsner Superiore is a clean, dry beer with a gentle, refreshing bitterness and a lively spiced- hop aroma. Pilzners are crisp, clean beers with a distinctly floral/hop aroma and flavour, and they are a popular beer in Italy because of its hot climate.
“GUSTO ELEGANTE”
Complex, smooth, crisp and delicious.
Brewed using traditional Italian techniques and only the highest quality ingredients, Mazzatti beers are crisp, clean beers, with a fuller, more satisfying body (gusto rotundo) than mass produced beers.